Chinese Food
All Recipes
Tip of liver
Pig liver is rich in nutrients. It is one of the most ideal blood tonic products. It has the functions of nourishing liver, eyesight, blood, nutrition and health care. There are many ways to make pig liver. The taste is different. -
Stir fried dried bean with celery
Sometimes I want to eat the simplest food. It's simple. It's light. It's the most simple. It's the most sincere cooking heart.
Sweet osmanthus wine Lantern Festival (homemade wine)
I made a lot of wine. I just want to eat it in a different way. This is the simplest one.
Sweet osmanthus
I always like the fragrance of osmanthus. I always wanted to make my own food when I was young. Especially, I made my own favorite flowers into delicious ones. I gave them to my friends and lovers to share and taste.
Lotus root and sweet osmanthus cake
Lotus root powder and sweet osmanthus sugar cake mentioned in the forty first chapter of the dream of Red Mansions is a traditional and exquisite cake in the south of the Yangtze River. It has a crystal clear appearance, soft, waxy and fragrant ... ...
Chinese wolfberry osmanthus tea
Flower tea is a combination of tea flavor and flower fragrance. Tea leads to the fragrance of flowers. Flowers enhance the tea flavor. It complements each other. It not only maintains the strong and refreshing tea flavor, but also has the fragra... ...
Fried chestnut with osmanthus honey and sugar
There are four seasons in a year. If there is short-term extreme weather in any year or season, we will complain about how this season is so abnormal. But the extreme weather of a certain season becomes a common weather. For example, in summer, ... ...
Beverage series sweet scented osmanthus and honey lemon
Follow the trend - I saw this seemingly good appearance on the front page a while ago and followed my own feeling. Honey + osmanthus is the traditional Chinese standard collocation, while Honey + lemon is the traditional western standard colloca... ...
Sweet osmanthus and glutinous rice lotus root
Nuomi lotus root belongs to Southern cuisine. I didn't eat it before I went to University (ponies have been more than ten years). For the first time, I can't remember who I ate it with. I remember that the delicate taste of sweet, fragrant, soft... ...
Ginger jujube brown sugar tea
It's cold. I like boiling ginger sugar water to drink. It's cold to warm my stomach. But every time I boil it, I feel very troublesome. Later, I saw someone making ginger sugar tea on the Internet. After steaming it, I put it in the refrigerator... ...
Pork with osmanthus sauce
Delicious new year's Day - we should eat fish, meat, chicken, duck, shrimp, eggs and seafood.... There should be steamed vegetables. It means that life is booming. There should be a red fever. It means that business is prosperous. There should b... ...
The magic weapon of clearing lung in cloudy weather
God knows how much toxic air we've inhaled these two days. Masks and air filters must be used. God knows whether our bodies can withstand such severe environmental damage. External defense. Internal defense. I think this is the most helpless way... ...
Pork and fennel bun
The family likes fennel. They like the unique fragrance of fennel. Fennel can also promote the secretion of digestive fluid, increase gastrointestinal peristalsis, have the effect of invigorating stomach and promoting Qi, and help relieve spasm ... ...
Yuanqi Siwu soup
Every month, a woman has such a hard few days. It's also an unavoidable problem. Dysmenorrhea is also a problem for many women. I'm one of them. I went to the hospital many times without any result. So now I'm totally dead to the hospital and de... ...
